Instant Pot Whole Wheat Spaghetti and Turkey Meatballs Recipe
Recipe By Skinny Taste
This one-pot instant pot spaghetti and meatballs is a fast and easy dish the kids and whole family will love
3.9
19 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Instant Pot Whole Wheat Spaghetti and Turkey Meatballs Recipe
- 0.33 tablespoon Skim milk, or water
- 0.06 cup Seasoned breadcrumbs
- 0.06 cup Grated pecorino romano cheese
- 0.33 Small cloves crushed garlic, or 1 large
- 0.17 Large egg
- 0.17 tablespoon Tomato paste
- 1/25 cup Chopped parsley, plus more for garnish
- 1/25 teaspoon Kosher salt
- 1/4 pound 93% ground turkey
- As required Cooking spray
- 0.33 Cloves garlic, smashed with the side of a knife
- 1/25 cup Torn basil, plus more for garnish
- 4.67 ounce Can crushed tomatoes
- As required Kosher salt and black pepper, to taste
- 2 ounce Dry whole wheat spaghetti, delallo
- 0.33 cup Low sodium chicken broth
Nutrition
value
value
540
calories per serving
13 g Fat46 g Protein56 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein46g
- Carbs56g
- Fiber5g
MacroNutrients
- Carbs56g
- Protein46g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium166mg
- Iron5mg
- Vitamin A1413mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B12< 1mcg
- Vitamin C47mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium93mg
- Manganese2mg
- Phosphorus448mg
- Selenium42mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste