Instant pot spaghetti and meatballs is perfect for nights when you need dinner fast. You wont need to know how to make spaghetti and meatballs any other way
Ingredients For Instant Pot Spaghetti And Meatballs Recipe
1 pound 90% lean ground beef, crumbled
1 Egg, lightly beaten
0.25 cup Italian breadcrumbs
1 teaspoon Fine sea salt
0.5 teaspoon White ground pepper
0.5 teaspoon White ground pepper
2 tablespoon Parmesan cheese, finely grated
1.5 teaspoon Garlic powder
2 tablespoon Evaporated milk
1 tablespoon Extra virgin olive oil
2 Cloves garlic, minced
0.5 cup Onion, chopped
2 teaspoon Fennel seed
28 ounce Crushed tomatoes
1 tablespoon Italian seasoning
10 ounce Dry spaghetti, broken in 1/2
1 cup Water
Nutrition value
384
calories per serving
23 g Fat31 g Protein12 g Carbs6 g FiberOther
Current Totals
23 g Fat
31 g Protein
12 g Carbs
6 g Fiber
MacroNutrients
Carbs
12 g
Protein
31 g
Fiber
6 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
140 mg
Iron
5 mg
Vitamin A
1937 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
62 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
84 mg
Manganese
1 mg
Phosphorus
361 mg
Selenium
22 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment