Chicken Curry Recipe

Name: Chicken Curry Recipe
Total time: 28 min
Yield: 6
Cuisine: Thai

Recipe By A Spicy Perspective

Use a pressure cooker to make the easiest, most delicious thai chicken curry in under 30 minutes.

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Non Vegdiet

28minstotal

20minsPrep

8minsCook

ingredients serves

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Ingredients For Chicken Curry Recipe

1.5 pound Boneless chicken thighs
1 Small Onion
1 Red Bell Pepper
1 Green Bell Pepper
2 Small Zucchini
3 Cloves garlic minced
8 Kaffir lime leaves
1 teaspoon Coconut oil or vegetable oil
4 ounce Green curry paste
2 tablespoon Fish sauce
2 tablespoon Palm sugar or 1 1/2 tb brown sugar
14 ounce Can Coconut Milk
1 cup Canned bamboo shoots drained
0.5 cup Thai basil leaves or sweet basil
1 tablespoon Cornstarch Optional
1 tablespoon Lime juice optional

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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