Ingredients For Instant Pot Creamy Chicken and Rice Soup Recipe
3 cup Low sodium chicken broth
0.5 cup Uncooked brown rice
2 pound Chicken breast tenderloins cut into bite size pieces
1 Onion diced
3 Carrots sliced
3 Celery stalks sliced
1.5 cup Corn kernels frozen
1.5 teaspoon Garlic powder
1.5 teaspoon Onion powder
1.5 teaspoon Poultry seasoning
0.5 teaspoon Dried thyme
0.75 teaspoon Salt
As required Ground pepper to taste
0.75 cup 1/2 and half
1 tablespoon Cornstarch
0.75 cup Frozen peas
Nutrition value
508
calories per serving
18 g Fat55 g Protein28 g Carbs9 g FiberOther
Current Totals
18 g Fat
55 g Protein
28 g Carbs
9 g Fiber
MacroNutrients
Carbs
28 g
Protein
55 g
Fiber
9 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
126 mg
Iron
5 mg
Vitamin A
1523 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
17 mg
Vitamin B6
1 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
110 mg
Manganese
1 mg
Phosphorus
452 mg
Selenium
46 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment