Instant Pot Chicken Tikka Masala Recipe

Ingredients For Instant Pot Chicken Tikka Masala Recipe

• 1 inch 2. 5 lbs chicken thighs boneless/skinless cut into and trimmed of fat
• 0.25 cup Greek yogurt thick
• 1 tablespoon Kosher salt or 2 tsp sea salt
• 1 teaspoon Ground coriander
• 2 tablespoon Garam Masala
• 1 tablespoon Lemon juice
• 0.5 teaspoon Salt
• 1 tablespoon Olive oil
• 4 tablespoon Butter
• 1 Large Yellow Onion Diced
• 1 Clove Garlic Minced
• 1 inch Fresh ginger root chopped fine or 2 tsps ginger paste
• 0.75 cup Chicken Stock
• 28 ounce Crushed Tomatoes
• 0.25 teaspoon Cayenne pepper
• 1 teaspoon Paprika
• 1 tablespoon Garam Masala
• 1 cup Heavy cream or more
• Cilantro
• 16 ounce Basmati rice white
• 2 cup Water
• 3 tablespoon Butter
• 0.25 teaspoon Salt