This smooth, flavorful instant pot broccoli cheddar soup will quickly become a family favorite it's perfect as a main dish or as an appetizer to a yummy meal.
Ingredients For Instant Pot Broccoli Cheddar Soup Recipe
1 tablespoon Olive oil
1 Onion diced
3 cup Chicken
4 cup Broccoli chopped
0.5 cup Shredded carrots
0.25 teaspoon Nutmeg
5.5 cup Heavy cream
2 cup Shredded cheddar cheese
1 tablespoon Hot sauce
Nutrition value
335
calories per serving
16 g Fat34 g Protein9 g Carbs3 g FiberOther
Current Totals
16 g Fat
34 g Protein
9 g Carbs
3 g Fiber
MacroNutrients
Carbs
9 g
Protein
34 g
Fiber
3 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
510 mg
Iron
1 mg
Vitamin A
617 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
90 mcg
Vitamin B12
1 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
458 mg
Selenium
25 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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