Pot Biscuits And Sausage Gravy Recipe

Recipe By Eazy Peazy Meals

This is a sponsored post written by me in partnership with ibotta. All opinions are my own. Biscuits sausage gravy creamy, southern-style sausage gravy made easy in the pressure cooker, and served over homemade buttery, flaky biscuits for the best biscuits and gravy, hands down. This might just be one of our favorite breakfast recipescontinue reading.

4.7
19 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

6
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Ingredients For Pot Biscuits And Sausage Gravy Recipe

Nutrition
value
455
calories per serving
19 g Fat30 g Protein40 g Carbs< 1 g FiberOther

Current Totals

  • 19 g Fat
  • 30 g Protein
  • 40 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    30 g
  • Fiber
    0 g

Fats

  • Fat
    19 g

Vitamins & Minerals

  • Calcium
    762 mg
  • Iron
    0 mg
  • Vitamin A
    43 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    37 mcg
  • Vitamin B12
    2 mcg
  • Vitamin C
    6 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    75 mg
  • Manganese
    0 mg
  • Phosphorus
    624 mg
  • Selenium
    17 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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