Country Sausage Gravy for Biscuits and Gravy Recipe

Name: Country Sausage Gravy For Biscuits And Gravy Recipe
Total time: 30 min
Yield: 6
Cuisine: American

Recipe By Self Proclaimed Foodie

Country sausage gravy made from scratch is delicious the best biscuits and gravy are made from homemade flaky buttermilk biscuits and sausage gravy.

3.9

12 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

Country Sausage Gravy for Biscuits and Gravy

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Ingredients for Country Sausage Gravy for Biscuits and Gravy Recipe

0.17 pound Pork breakfast sausage
1/2 tablespoon Butter
1/25 cup All purpose flour
1/2 cup Whole milk

Nutrition
value

229

calories per serving

16 g Fat7 g Protein15 g Carbs< 1 g FiberOther

Current Totals

Fat
16g
Protein
7g
Carbs
15g
Fiber
< 1g

MacroNutrients

Carbs
15g
Protein
7g
Fiber
< 1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
159mg
Iron
< 1mg
Vitamin A
11mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
115mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Self Proclaimed Foodie