Indian Shrimp Curry Recipe

Ingredients For Indian Shrimp Curry Recipe

• 1 tablespoon Canola oil, divided
• 1 pound Shrimp, peeled and deveined
• 0.5 Yellow onion, finely chopped
• 1 teaspoon Ground ginger
• 1 teaspoon Ground cumin
• 1 teaspoon Ground coriander
• 1.5 teaspoon Ground turmeric
• 1 teaspoon Curry powder
• 1 teaspoon Paprika
• 0.5 teaspoon Chili powder
• 2 Cloves garlic, minced
• 15 ounce 1 can tomato sauce
• 0.75 cup Lite canned coconut milk
• 0.5 teaspoon Kosher salt
• Cilantro and chili peppers for garnish