Ingredients For Indian Roast Chicken With Spiced Cauliflower And Brown Rice Recipe
2 tablespoon Vegetable Oil
3 teaspoon Garam Masala
1 teaspoon Ground turmeric
2 teaspoon Ground Cumin
2 Garlic Cloves, Crushed
2 piece Cm fresh ginger, peeled, finely grated
4 Large chicken thigh cutlets, skin
0.5 Cauliflower, cut into small florets
0.75 cup Brown basmati rice
100 gram Baby spinach
1 teaspoon Finely grated lemon rind, plus lemon zest, to serve
1 tablespoon Lemon juice
0.5 cup Plain greek-style yoghurt
2 tablespoon Shredded fresh mint leaves, plus extra leaves, to serve
Nutrition value
295
calories per serving
14 g Fat7 g Protein35 g Carbs5 g FiberOther
Current Totals
14 g Fat
7 g Protein
35 g Carbs
5 g Fiber
MacroNutrients
Carbs
35 g
Protein
7 g
Fiber
5 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
114 mg
Iron
3 mg
Vitamin A
970 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
95 mg
Manganese
2 mg
Phosphorus
117 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.