Indian Rice Pudding With Cardamom From Chef At Park Hyatt Goa Recipe

Name: Indian Rice Pudding With Cardamom From Chef At Park Hyatt Goa Recipe
Yield: 2
Cuisine: Indian

Recipe By Honest Cooking

4.9

29 Rating - Rate

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Ingredients For Indian Rice Pudding With Cardamom From Chef At Park Hyatt Goa Recipe

400 milliliter Coconut milk
250 milliliter Coconut water
60 gram Coconut sugar
1 stick Whole cinnamon
5 gram Cardamom powder
50 gram Almonds Sliced
50 gram Pistachios sliced

Nutrition
value

1913

calories per serving

168 g Fat27 g Protein93 g Carbs71 g FiberOther

Current Totals

168 g Fat
27 g Protein
93 g Carbs
71 g Fiber

MacroNutrients

Carbs
93 g
Protein
27 g
Fiber
71 g

Fats

Fat
168 g

Vitamins & Minerals

Calcium
696 mg
Iron
12 mg
Vitamin A
47 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
123 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
26 mg
Copper
2 mcg
Magnesium
275 mg
Manganese
14 mg
Phosphorus
527 mg
Selenium
8 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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