Indian Butter Shrimp Recipe

Ingredients For Indian Butter Shrimp Recipe

• 16 Frozen raw or cooked shrimp, jumbo or large, peeled and cleaned, if necessary
• 0.5 teaspoon Cumin
• 0.5 teaspoon Ground ginger
• 0.5 teaspoon Paprika
• 0.5 teaspoon Ground coriander
• 1 teaspoon Turmeric
• 0.25 teaspoon Cinnamon
• 1.5 tablespoon Butter, can substitute vegetable or olive oil
• 0.25 cup Onion, finely diced
• Indian spice mix
• 1.5 teaspoon Tandoori curry paste, or 1/2 tsp tandoori masala dried spice or 1/2 tsp garam masala
• 1 tablespoon Tomato paste, nice, but optional
• 1.5 teaspoon Brown sugar, optional
• 1 Clove garlic, minced
• 0.5 teaspoon Ginger paste
• 1.25 cup Canned crushed tomatoes, or passata or tomato sauce
• 0.25 cup Heavy whipping cream, or plain yogurt, coconut cream, coconut milk , or non dairy milk or cream
• 1 tablespoon Dried fenugreek leaves, kasoori methi optional
• Salt and freshly ground pepper
• Lime wedges
• Chopped cilantro
• Thinly sliced cucumber