Hyderabadi chicken 65 Recipe

Ingredients For Hyderabadi chicken 65 Recipe

• 300 gram Boneless chicken
• 1 tablespoon ginger garlic paste
• As required Salt
• 2 tablespoon Hung curd
• 1 teaspoon Lemon juice
• 2 teaspoon Kashmiri Red chili powder
• 0.5 teaspoon haldi powder
• 2 teaspoon coriander powder
• 0.5 teaspoon cumin powder
• 0.5 teaspoon Garam Masala
• 3 teaspoon corn flour
• 1 egg
• oil for frying
• For gravy
• 3 tablespoon Curd
• 2 Green chilies
• 0.5 teaspoon cumin
• 0.5 teaspoon pepper powder
• 3 tablespoon Curry leaves
• 1 teaspoon Garlic
• 1 teaspoon Ginger
• 2 teaspoon Red chili sauce
• As required Salt
• 2 tablespoon Oil