Ingredients For Salsa Verde With Roasted Tomatillos Recipe
1 pound Fresh tomatillos
1 Juice lime
0.5 Yellow onion, peeled and roughly chopped
1 No.s Jalape , seeded
3 Cloves Garlic, Peeled
0.6699999999999999 cup Fresh Cilantro
Nutrition value
115
calories per serving
3 g Fat3 g Protein16 g Carbs9 g FiberOther
Current Totals
3 g Fat
3 g Protein
16 g Carbs
9 g Fiber
MacroNutrients
Carbs
16 g
Protein
3 g
Fiber
9 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
135 mg
Iron
4 mg
Vitamin A
2190 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
63 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
127 mg
Manganese
3 mg
Phosphorus
142 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment