Roasted Tomatillo Salsa Recipe

Recipe By All Recipe Four

Loaded with fresh tomatillos, chile peppers, and mexican-inspired seasonings, this roasted salsa is sure to be a hit with chips or chicken.

3.6
23 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Roasted Tomatillo Salsa
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ingredients serve

Ingredients for Roasted Tomatillo Salsa Recipe

  • 1/5 pound Fresh tomatillos, husks removed
  • 1/20 inch 0.5 large sweet onion, cut into - slices
  • 0.40 can Diced tomatoes with green chile peppers
  • 1/5 can Diced Green Chiles
  • 0.60 tablespoon Chopped Fresh Cilantro
  • 0.40 Cloves garlic, minced
  • 0.40 tablespoon Lime juice
  • 1/5 tablespoon Chili powder
Nutrition
value
37
calories per serving
1 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    323mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By All Recipe Four