Ingredients For Hot-Smoked Salmon Nicoise Salad Recipe
10 Chat potatoes
200 gram Green beans, trimmed
2 Garlic Cloves, Finely Chopped
2 teaspoon Dijon mustard
0.25 cup White wine vinegar
0.33000000000000007 cup Extra virgin olive oil
1 bunch Watercress, leaves picked
4 Soft boiled eggs, halved
0.5 cup Nicoise olives or kalamata olives
4 Roma tomatoes, cut into wedges
170 gram 2 hot smoked salmon portions, skin removed, flaked
2 tablespoon Fresh basil leaves
Nutrition value
778
calories per serving
50 g Fat24 g Protein55 g Carbs10 g FiberOther
Current Totals
50 g Fat
24 g Protein
55 g Carbs
10 g Fiber
MacroNutrients
Carbs
55 g
Protein
24 g
Fiber
10 g
Fats
Fat
50 g
Vitamins & Minerals
Calcium
202 mg
Iron
5 mg
Vitamin A
1706 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
64 mg
Vitamin B9
614 mcg
Vitamin B12
0 mcg
Vitamin C
177 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
150 mg
Manganese
2 mg
Phosphorus
400 mg
Selenium
38 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment