Ingredients For Herbed Steak With Balsamic Sauce Recipe
1 teaspoon Cracked black pepper
2 teaspoon Dried italian seasoning, crushed
1 teaspoon Garlic powder
0.25 teaspoon Salt
0.75 inch 2 boneless beef top loin steaks, cut thick
1 tablespoon Olive oil
0.5 cup Reduced sodium beef broth
1 tablespoon Balsamic vinegar
1 tablespoon Butter
Nutrition value
62
calories per serving
4 g Fat5 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
4 g Fat
5 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
5 g
Fiber
0 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
5 mg
Iron
0 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
3 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
34 mg
Selenium
5 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
