Ingredients For Herbed Roulade with Prosciutto and Cheese Recipe
2 Egg
0.25 cup Milk
1 tablespoon Dijon mustard
1 cup Bread crumbs
0.5 cup Chopped parsley
1 Medium onion , grated
2 Garlic cloves , minced
450 gram Lean ground beef
450 gram Lean ground pork
0.33000000000000007 cup Dried currants , or chopped dried cranberries
2 cup Packed baby spinach
6 Slices prosciutto
150 gram 6 slices provolone , about , cut in 1/2
Nutrition value
318
calories per serving
16 g Fat26 g Protein17 g Carbs4 g FiberOther
Current Totals
16 g Fat
26 g Protein
17 g Carbs
4 g Fiber
MacroNutrients
Carbs
17 g
Protein
26 g
Fiber
4 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
132 mg
Iron
6 mg
Vitamin A
1408 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
104 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
89 mg
Manganese
1 mg
Phosphorus
272 mg
Selenium
37 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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