It doesn't get much easier than a roast chicken for dinner, and this recipe is an excellent choice. The chicken is roasted to perfection with a lemony herb and butter rub.
Ingredients For Lemon And Herb Roasted Chicken Recipe
4 pound 1 roasting chicken, about
0.5 Juice lemon
As required Salt And Pepper To Taste
1 Small Onion, Peeled And Quartered
1 Rib celery, cut into large chunks
sprig Few sprigs fresh parsley
4 tablespoon Melted butter
3 tablespoon Coarsely Chopped Fresh Parsley
0.25 teaspoon Dried rosemary, crumbled
Nutrition value
1051
calories per serving
73 g Fat95 g Protein4 g Carbs4 g FiberOther
Current Totals
73 g Fat
95 g Protein
4 g Carbs
4 g Fiber
MacroNutrients
Carbs
4 g
Protein
95 g
Fiber
4 g
Fats
Fat
73 g
Vitamins & Minerals
Calcium
169 mg
Iron
9 mg
Vitamin A
666 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
29 mg
Vitamin B6
2 mg
Vitamin B9
100 mcg
Vitamin B12
0 mcg
Vitamin C
32 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
157 mg
Manganese
0 mg
Phosphorus
992 mg
Selenium
101 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
