Beer Can Roasted Chicken With Wine, Lemon And Herbs Recipe
Recipe By Savor The Best
Moist and tender roasted chicken flavored with white wine, lemon and fresh herbs.
4.6
18 Rating -
Rate
Non Vegdiet
2hr total
30minsPrep
1hr 30minsCook
2hr total
30m.Prep
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beer Can Roasted Chicken With Wine, Lemon And Herbs Recipe
- 0.83-1 pound 1 roasting chicken
- 0.17-0.33 teaspoon Kosher salt
- 0.67 tablespoon Olive oil
- 0.17 bunch Large fresh thyme
- 0.17 can Beer or soda
- 0.17 can Stainless steel beer roasting rack
- 0.33 cup White wine
- 0.17 Lemon, cut into quarters
- 1 sprig Fresh rosemary
Nutrition
value
value
1110
calories per serving
71 g Fat79 g Protein33 g Carbs15 g FiberOther
Current Totals
- Fat71g
- Protein79g
- Carbs33g
- Fiber15g
MacroNutrients
- Carbs33g
- Protein79g
- Fiber15g
Fats
- Fat71g
Vitamins & Minerals
- Calcium870mg
- Iron56mg
- Vitamin A79mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B325mg
- Vitamin B62mg
- Vitamin B9153mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium191mg
- Manganese3mg
- Phosphorus863mg
- Selenium79mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savor The Best