Herbed Honey Lime Sauce Recipe

Name: Herbed Honey Lime Sauce Recipe
Total time: 15 min
Yield: 1
Cuisine: Mexican

Recipe By Taste Of Home

This savory sauce can be kept in the refrigerator to serve over a variety of meats. It's quick to prepare and adds a pleasant surprise to your meal.National Honey Board, Mary R Humann, Longmont, Colorado.

3.6

26 Rating - Rate

Non Vegdiet

15minstotal

ingredients serve

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Ingredients For Herbed Honey Lime Sauce Recipe

0.5 cup Finely Chopped Onion
1 tablespoon Olive oil
1 cup Chicken broth or dry white wine
0.25 cup Honey
0.25 cup Lime juice
2 teaspoon Ground Mustard
1 teaspoon Fresh rosemary, minced or 1/4 dried rosemary, crushed
0.5 teaspoon Salt
dash Pepper
1 tablespoon Cornstarch
1 tablespoon Water

Nutrition
value

674

calories per serving

25 g Fat44 g Protein65 g Carbs7 g FiberOther

Current Totals

25 g Fat
44 g Protein
65 g Carbs
7 g Fiber

MacroNutrients

Carbs
65 g
Protein
44 g
Fiber
7 g

Fats

Fat
25 g

Vitamins & Minerals

Calcium
863 mg
Iron
47 mg
Vitamin A
774 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
31 mg
Vitamin B6
0 mg
Vitamin B9
105 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
194 mg
Manganese
0 mg
Phosphorus
709 mg
Selenium
57 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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