Hearty Vegetable Barley Soup Recipe

Ingredients For Hearty Vegetable Barley Soup Recipe

• 0.5 pound Lean Ground Beef
• 5 cup Water
• 1 can Diced Tomatoes, Undrained
• 1 Small onion, chopped
• 1 Celery rib, sliced
• 1 Medium carrot, sliced
• 2 teaspoon Reduced sodium beef bouillon granules
• 1 Bay leaf
• 1 Garlic clove, minced
• 0.5 teaspoon Salt
• 0.5 teaspoon Dried Basil
• 0.25 teaspoon Pepper
• 2 cup Frozen Mixed Vegetables
• 0.75 cup Quick cooking barley