Healthy Toast & Jam Recipe

Cooking Directions

• STEP 1.Toast the whole grain bread until golden brown.
• STEP 2.Spread a generous amount of homemade fruit jam on each slice of toast.
• STEP 3.Sprinkle chia seeds over the jam for added nutrition.
• STEP 4.Serve the healthy toast & jam with a side of fresh fruit or yogurt for a complete breakfast.

Cooking Tips

• Use a variety of fresh berries to make the jam for a burst of different flavors.
• You can make a large batch of the fruit jam and store it in the refrigerator for up to a week.
• Experiment with different toppings such as sliced bananas or almond butter for added variety.

Storage and Serving

• Store any leftover fruit jam in an airtight container in the refrigerator.
• Serve the healthy toast & jam immediately for the best taste and texture.
• You can also freeze the homemade fruit jam in small portions for future use.