Sriracha-Lime Rice-Noodle Salad Bowl With Beef Recipe

Ingredients For Sriracha-Lime Rice-Noodle Salad Bowl With Beef Recipe

• 0.25 cup Lime juice
• 1 tablespoon Sugar
• 2 tablespoon Gluten free reduced sodium soy sauce
• 1 tablespoon Sriracha sauce
• 1 tablespoon Sesame oil
• 2 cup Shredded carrots
• 1 cup Thinly sliced red onion
• 1 cup Cucumber matchsticks
• 1 stick Package rice noodles
• 1 Container spring salad mix
• 8 ounce Flank steak, cut from center of 1 flank steak
• 1 teaspoon Vegetable oil
• 1 teaspoon Gluten free chinese five spice powder