Sriracha Chicken Salad With Lime Vinaigrette Recipe
Recipe By The Every Kitchen
3.9
18 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sriracha Chicken Salad With Lime Vinaigrette Recipe
- 1.50 tablespoon Sriracha
- 1/2 Lime juiced
- 0.13 teaspoon Sea salt
- As required Freshly ground pepper to taste
- 1 Chicken breasts
- 2 Pineapple rings preferably fresh
- 1/2 cup Grape tomatoes
- 0.13 cup Red onion finely chopped
- 1/4 Avocado sliced
- 0.13 cup Olive oil
- 1.50 tablespoon Apple cider vinegar
- 3/4 Limes juiced
- 3/4 teaspoon Raw honey
- dash Dash sea salt
- 2 cup Lettuce
Nutrition
value
value
660
calories per serving
36 g Fat10 g Protein74 g Carbs28 g FiberOther
Current Totals
- Fat36g
- Protein10g
- Carbs74g
- Fiber28g
MacroNutrients
- Carbs74g
- Protein10g
- Fiber28g
Fats
- Fat36g
Vitamins & Minerals
- Calcium305mg
- Iron13mg
- Vitamin A4826mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B61mg
- Vitamin B9221mcg
- Vitamin B120mcg
- Vitamin C273mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium232mg
- Manganese8mg
- Phosphorus271mg
- Selenium19mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Every Kitchen