Healthy Slow Cooker Tuscan Bread Soup Recipe

Ingredients For Healthy Slow Cooker Tuscan Bread Soup Recipe

• 2 teaspoon Olive oil
• 1 Brown onion, finely chopped
• 2 Carrots, peeled, chopped
• 2 stick Celery trimmed, chopped
• 2 Garlic Cloves, Crushed
• 1 teaspoon Fennel seeds
• pinch Dried chilli flakes
• 400 gram Can Crushed Tomatoes
• 400 gram Can coles cannellini beans, drained, rinsed
• 1 liter Massel vegetable liquid stock
• Bouquet garni
• 200 gram Cavalo nero, stem removed, leaves shredded
• 2 Thick slices italian bread, lightly toasted, torn into chunks
• 40 gram Finely grated parmesan, plus extra shaved, to serve
• 1 Lemon, juiced, zested