This healthy one pot broccoli pasta alfredo comes together in less than 30 minutes and it's got a delicious, creamy sauce that's healthier than traditional fettuccine alfredo
Ingredients For Healthy One Pot Broccoli Pasta Alfredo Recipe
1 tablespoon Olive oil
4 Cloves garlic minced
2 tablespoon Flour
1 cup Chicken
1 cup 2% milk
0.25 teaspoon Salt
0.25 teaspoon Pepper
0.75 cup Fresh parmesan cheese, grated
1 Box chickapea pasta spirals or gluten free pasta
1 Head broccoli, cut into small florets
Nutrition value
281
calories per serving
12 g Fat23 g Protein19 g Carbs1 g FiberOther
Current Totals
12 g Fat
23 g Protein
19 g Carbs
1 g Fiber
MacroNutrients
Carbs
19 g
Protein
23 g
Fiber
1 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
337 mg
Iron
2 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
2 mg
Phosphorus
325 mg
Selenium
21 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
