Hash Brown Skillet Recipe

Ingredients For Hash Brown Skillet Recipe

• 1 tablespoon Oil
• 1 pound Frozen shredded hash browns, thawed
• 2 Large eggs
• 1 teaspoon Kosher salt
• 1 teaspoon Freshly ground black pepper
• 1 cup Cheese sauce
• 6 Slices bacon, cooked and crumbled
• 1 Large tomato, chopped
• 5 Large eggs, cracked over top
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• 0.5 cup Chives, chopped for garnish