Ingredients For Harvest Chicken Sheet Pan Dinner Recipe
2 pound Bone in, skin on chicken thighs 4 6 thighs depending on size
2 tablespoon Olive oil divided
1 tablespoon Apple cider vinegar
2 Cloves garlic minced
1 tablespoon Fresh rosemary minced
1 tablespoon Fresh rosemary minced
1 tablespoon Fresh sage minced
1 tablespoon Fresh parsley minced
1 Sweet potato peeled and diced
2 Apples cut into large slices
1 pound Brussels sprouts cut in 1/2
1 Red onion cut into wedges
2 tablespoon Pure maple syrup
Nutrition value
683
calories per serving
42 g Fat49 g Protein29 g Carbs14 g FiberOther
Current Totals
42 g Fat
49 g Protein
29 g Carbs
14 g Fiber
MacroNutrients
Carbs
29 g
Protein
49 g
Fiber
14 g
Fats
Fat
42 g
Vitamins & Minerals
Calcium
289 mg
Iron
9 mg
Vitamin A
2800 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
15 mg
Vitamin B6
1 mg
Vitamin B9
183 mcg
Vitamin B12
0 mcg
Vitamin C
128 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
162 mg
Manganese
2 mg
Phosphorus
590 mg
Selenium
50 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
