Grilled Guinea Fowl Breast With Roast Tomatoes & Ham Recipe

Recipe By Great British Chefs

Grilled guinea fowl breast is used to create a tasty main in this recipe. Adam gray complements the fowl with tomatoes and ham.

4.9
13 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

4
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Ingredients For Grilled Guinea Fowl Breast With Roast Tomatoes & Ham Recipe

Nutrition
value
1441
calories per serving
85 g Fat38 g Protein168 g Carbs95 g FiberOther

Current Totals

  • 85 g Fat
  • 38 g Protein
  • 168 g Carbs
  • 95 g Fiber

MacroNutrients

  • Carbs
    168 g
  • Protein
    38 g
  • Fiber
    95 g

Fats

  • Fat
    85 g

Vitamins & Minerals

  • Calcium
    2870 mg
  • Iron
    45 mg
  • Vitamin A
    58 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    56 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    97 mg
  • Vitamin E
    8 mg
  • Copper
    3 mcg
  • Magnesium
    923 mg
  • Manganese
    15 mg
  • Phosphorus
    1182 mg
  • Selenium
    0 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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