Guava And Pomegranate Drink] Recipe

Cooking Directions

• STEP 1.Peel and deseed the guava, then cut it into small pieces.
• STEP 2.In a blender, add the guava pieces, pomegranate juice, lime juice, and a few ice cubes.
• STEP 3.Blend until smooth and well combined.
• STEP 4.Pour the mixture into glasses and garnish with mint leaves.
• STEP 5.Serve chilled and enjoy!

Cooking Tips

• You can adjust the sweetness by adding honey or sugar if desired.
• For a thicker consistency, add more guava or reduce the amount of pomegranate juice.
• If you don't have fresh guava, you can use frozen guava pulp or canned guava juice.

Storage and Serving

• This drink is best served immediately after preparation.
• If you have leftovers, store them in a sealed container in the refrigerator for up to 24 hours.
• Give it a good stir before serving again.