Grilling the tomatoes and corn makes this side dish feel special and it's so simple to do. I like to serve it with French bread, but it's "killer" dished up on its own. Roxanne Chan, Albany, California.
Ingredients For Grilled Tomato with Fresh Corn Recipe
6 Tomato slices
0.5 teaspoon Salt
0.5 teaspoon Pepper
Grilled corn topping
2 Large ears sweet corn, husks removed
3 tablespoon Olive oil, divided
1 Green onion, finely chopped
2 tablespoon Minced Fresh Parsley
2 tablespoon Sliced ripe olives
1 tablespoon Capers, drained
1 Garlic clove, minced
1 teaspoon Lemon juice
0.5 teaspoon Grated lemon zest
0.25 cup Crumbled queso fresco or feta cheese
Toasted french bread baguette slices, optional
Nutrition value
183
calories per serving
13 g Fat4 g Protein12 g Carbs5 g FiberOther
Current Totals
13 g Fat
4 g Protein
12 g Carbs
5 g Fiber
MacroNutrients
Carbs
12 g
Protein
4 g
Fiber
5 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
68 mg
Iron
2 mg
Vitamin A
1640 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
70 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
81 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
