Ingredients For Grilled Sirloin With Greek Tomato And Baby Arugula Salad Recipe
1 C. of red cherry tomatoes
1 C. of yellow cherry tomatoes
0.5 C. of english cucumber
0.25 Red onion
0.5 C. of kalamata olives
2 tablespoon Hy vee select garlic flavored olive oil
2 tablespoon Fresh lemon juice
1 tablespoon Hy vee select red wine vinegar
2 teaspoon Fresh oregano
1 tablespoon Flat leaf parsley
2 Fresh basil leaves
0 Hy vee kosher sea salt and hy vee black pepper
4 100% natural angus reserve sirloin steaks
4 C. of baby arugula
0.5 tablespoon Hy vee select extra virgin olive oil
2 ounce Hy vee select crumbled feta cheese
Nutrition value
167
calories per serving
11 g Fat4 g Protein13 g Carbs3 g FiberOther
Current Totals
11 g Fat
4 g Protein
13 g Carbs
3 g Fiber
MacroNutrients
Carbs
13 g
Protein
4 g
Fiber
3 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
129 mg
Iron
2 mg
Vitamin A
499 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
70 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment