Here in Michigan, the outdoor grilling season is pretty short, so I often use my oven for "grilling. " The barbecue sauce is equally good on chicken or shrimp. Diane Nemitz, Ludington, Michigan.
Ingredients For Grilled Pork With Spicy Pineapple Salsa Recipe
1 Jar chunky salsa
1 can Unsweetened crushed pineapple
0.5 cup Port wine or grape juice
0.25 cup Packed brown sugar
0.25 cup Lime juice
0.25 cup Thawed orange juice concentrate
2 tablespoon Worcestershire sauce
1 teaspoon Garlic powder
0.25 teaspoon Cayenne pepper
Pork
1 teaspoon Ground Cumin
0.5 teaspoon Pepper
0.25 teaspoon Cayenne pepper
2 Pork Tenderloins
Lime wedges
Nutrition value
65
calories per serving
2 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
< 1 g Protein
8 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
8 g
Protein
0 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
10 mg
Iron
0 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
11 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
