Grilled Mexican Chorizo With Spicy Tomato-Caper Sauce Recipe

Ingredients For Grilled Mexican Chorizo With Spicy Tomato-Caper Sauce Recipe

• 1 tablespoon Vegetable oil
• 1 Large onion, finely sliced
• 2 teaspoon Cumin
• 1 tablespoon Chili powder
• 1 can Peeled whole tomatoes, drained, broken up by hand into rough chunks
• 0.25 cup Capers, drained and roughly chopped
• 0.25 cup Chopped green or black olives
• 0.25 cup Chopped cilantro, plus more for serving if desired
• Kosher Salt And Freshly Ground Black Pepper
• 2 pound Fresh raw mexican chorizo sausages