Grill-Pressed Chorizo Tortas Recipe

Ingredients For Grill-Pressed Chorizo Tortas Recipe

• 4 Links spicy mexcan chorizo
• 2 Poblano Peppers
• 0.5 inch 1 large red onion, cut into rounds and skewered horizontally
• 0.5 inch 2 avocados, cut into slices
• 6 ounce Oaxacan cheese, thinly sliced or grated
• 4 Bolillo rolls
• 0.33000000000000007 cup Chipotle mayonnaise
• 4 Bricks wrapped in heavy duty aluminum foil
• A
• Type of fire:direct