Pressure Cooker Chicken Salsa Tortas Recipe

Name: Pressure Cooker Chicken Salsa Tortas Recipe
Total time: 35 min
Yield: 6
Cuisine: Mexican

Recipe By Better Homes and Gardens

Make tortas a little easier by cooking the chicken in your pressure cooker It takes just 15 minutes, and the result is deliciously juicy and tender meat.

11 Rating -

Rate

Non Vegdiet

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Pressure Cooker Chicken Salsa Tortas Recipe

0.33 pound Skinless, boneless chicken breast halves
2.67 ounce 1 jar salsa
0.17 teaspoon Dried oregano, crushed
0.08 teaspoon Garlic powder
1 Bolilio rolls or hoagie buns, split
As required Queso fresco cheese, crumbled
As required Fresh chopped cilantro
As required Shredded lettuce

Nutrition
value

257

calories per serving

14 g Fat33 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
14g
Protein
33g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
33g
Fiber
< 1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
31mg
Iron
2mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
271mg
Selenium
28mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens