Ingredients For Green-Market Tacos With Corn Crema Recipe
3 Ears of corn, shucked
1 pound Mixed haricots verts, green beans and yellow wax beans, halved lengthwise
1 cup Greek yogurt
0.25 cup Extra virgin olive oil
2 ounce Creamy feta cheese
3 tablespoon Finely Chopped Cilantro
0.5 teaspoon Ground Cumin
Kosher salt
Pepper
6 inch Eight flour tortillas
Nutrition value
242
calories per serving
19 g Fat5 g Protein12 g Carbs< 1 g FiberOther
Current Totals
19 g Fat
5 g Protein
12 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
12 g
Protein
5 g
Fiber
1 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
163 mg
Iron
2 mg
Vitamin A
392 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
80 mg
Selenium
12 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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