Transform a green chile enchilada recipe into a party-ready snack with this muffin tin hack. You get all of the authentic green enchilada flavors in a portable, fun cup.
1.5 cup Shredded monterey jack cheese with jalapeno peppers or mexican four cheese blend
0.75 cup Refrigerated pico de gallo
Mexican crema or creme fraiche
Nutrition value
169
calories per serving
11 g Fat15 g Protein3 g Carbs4 g FiberOther
Current Totals
11 g Fat
15 g Protein
3 g Carbs
4 g Fiber
MacroNutrients
Carbs
3 g
Protein
15 g
Fiber
4 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
41 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
151 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
