Green Chile-Turkey Enchiladas Recipe

Recipe By Betty Crocker

Turn leftover turkey into a mexican fiesta These enchiladas can be assembled in 15 minutes before baking.

4.7
20 Rating -
Rate
Non Vegdiet
55minstotal
55m.total
Green Chile-Turkey Enchiladas
plan
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ingredients serve

Ingredients for Green Chile-Turkey Enchiladas Recipe

  • 0.13 cup Sour cream ranch dip
  • 1/4 tablespoon Gold medaltm all purpose flour
  • 1/4 cup Diced cooked turkey
  • 1/4 cup Finely shredded colby monterey jack cheese blend
  • 0.13 can Old el pasotm chopped green chiles, undrained
  • 0.13 can Old el pasotm mild enchilada sauce
  • 0.13 Package old el pasotm flour tortillas for burritos
  • As required Chopped tomatoes, chopped avocado and shredded lettuce, if desired
Nutrition
value
62
calories per serving
2 g Fat8 g Protein1 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    1g
  • Fiber
    3g

MacroNutrients

  • Carbs
    1g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    83mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker