Ingredients For Green Beans With Mustard Vinaigrette Recipe
800 gram Green beans, trimmed
3 Lemons, Juiced
0.5 cup Olive oil
2 Garlic Cloves, Crushed
1 teaspoon Wholegrain mustard
0.25 teaspoon Caster sugar
Nutrition value
208
calories per serving
22 g Fat2 g Protein2 g Carbs2 g FiberOther
Current Totals
22 g Fat
2 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
2 g
Fiber
2 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
32 mg
Iron
1 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
1 mg
Phosphorus
45 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
