Greek Quinoa Salad Recipe

Ingredients For Greek Quinoa Salad Recipe

• 6 tablespoon Extra virgin olive oil
• 1 Medium onion, finely chopped
• 2 Cloves garlic, minced
• Kosher salt and freshly ground pepper
• 1 cup Quinoa, rinsed and drained several times
• 2 cup Halved cherry tomatoes
• 0.5 inch 1 bell pepper, halved, seeded, and cut into
• 0.5 inch 4 mini cucumbers, peeled, halved, and cut into
• 0.5 cup Kalamata olives, halved and pitted
• 2 tablespoon Red wine vinegar
• 6 ounce Feta, crumbled
• 1 cup Fresh parsley leaves, coarsely chopped if large
• 1 cup Fresh mint leaves, coarsely chopped if large
• Pepperoncini, for serving