Greek Orzo Salad Recipe

Ingredients For Greek Orzo Salad Recipe

• 1.5 cup Uncooked orzo pasta
• 6 ounce Marinated artichoke hearts drained
• 0.5 cup Cherry tomatoes halved
• 1 Medium cucumber peeled, seeded, chopped
• 1 cup Feta cheese crumbled
• 2 ounce Black olives drained
• 0.75 cup Olive oil
• 2 teaspoon Garlic powder
• 2 teaspoon Oregano
• 2 teaspoon Basil
• 1.5 teaspoon Pepper
• 1.5 teaspoon Salt
• 1.5 teaspoon Onion powder
• 1.5 teaspoon Dry mustard
• 1 cup Red wine vinegar