Beets with Greens and Ricotta on Toast Recipe

Ingredients For Beets with Greens and Ricotta on Toast Recipe

• 1 bunch Golden or red beets, greens and stems separated and chopped
• 1 tablespoon Extra virgin olive oil, plus more for drizzling
• 1 teaspoon Ground coffee
• Coarse salt and freshly ground pepper
• 1 Clove garlic, thinly sliced
• 0.5 cup Fresh ricotta
• 4 Slices rustic bread, such as pugliese, toasted
• Lemon wedges, for serving