Beets with Greens and Ricotta on Toast Recipe

Name: Beets With Greens And Ricotta On Toast Recipe
Total time: 85 min
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart-2

Ground coffee may seem like an unusual ingredient here, but it brings out the earthy sweetness of beets.

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1hr 25minstotal

30minsPrep

Cook

ingredients serves

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Ingredients For Beets with Greens and Ricotta on Toast Recipe

1 bunch Golden or red beets, greens and stems separated and chopped
1 tablespoon Extra virgin olive oil, plus more for drizzling
1 teaspoon Ground coffee
Coarse salt and freshly ground pepper
1 Clove garlic, thinly sliced
0.5 cup Fresh ricotta
4 Slices rustic bread, such as pugliese, toasted
Lemon wedges, for serving

Nutrition
value

calories per serving

3 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

3 g Fat
1 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
1 g
Fiber
2 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
11 mg
Iron
1 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
24 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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