Ingredients For Goat's Cheese Pissaladiere Tarts Recipe
0.25 cup Olive oil
6 Small brown onions, halved, thinly sliced
2 Sheets frozen puff pastry, partially thawed
16 Pitted black olives, thinly sliced
16 Anchovy fillets, halved lengthways
80 gram Goats cheese, crumbled
Nutrition value
159
calories per serving
10 g Fat4 g Protein14 g Carbs1 g FiberOther
Current Totals
10 g Fat
4 g Protein
14 g Carbs
1 g Fiber
MacroNutrients
Carbs
14 g
Protein
4 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
70 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
77 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
