Goat Cheese Potatoes Au Gratin Recipe

Ingredients For Goat Cheese Potatoes Au Gratin Recipe

• 1 cup Panko bread crumbs
• 1 cup Heavy cream
• 2 Garlic cloves, grated
• 1 teaspoon Table salt
• 0.25 teaspoon Freshly ground white or black pepper
• 2 pound Russet potatoes
• 6 tablespoon Butter cut into small bits
• 1 tablespoon Fresh thyme leaves
• 10 ounce Goat cheese, crumbled
• 0.5 cup Grated parmesan cheese