Ingredients For Gnocchi With Mushrooms And Tuna Recipe
16 ounce 1 package shelf stable potato gnocchi
4 cup Assorted small and/or sliced fresh mushrooms, such as shiitake or cremini
2 Cloves garlic, minced
1 tablespoon Olive oil
1 cup 1/2 and half
5 ounce 2 cans solid light tuna packed in oil, drained and broken into chunks
2 ounce Parmesan cheese, shaved
Fresh basil leaves
0.25 teaspoon Crushed red pepper
Nutrition value
336
calories per serving
6 g Fat21 g Protein47 g Carbs10 g FiberOther
Current Totals
6 g Fat
21 g Protein
47 g Carbs
10 g Fiber
MacroNutrients
Carbs
47 g
Protein
21 g
Fiber
10 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
157 mg
Iron
4 mg
Vitamin A
6104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
25 mg
Vitamin B9
525 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
1 mg
Copper
3 mcg
Magnesium
80 mg
Manganese
1 mg
Phosphorus
397 mg
Selenium
14 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
