Gluten Free Cherry Crumble Recipe

Name: Gluten Free Cherry Crumble Recipe
Total time: 60 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Victoria glass's cherry crumble recipe with a crunchy pistachio nut topping makes a delicious dessert for anytime of year, and has the bonus of being a wonderfully easy gluten-free pudding recipe, too.

4.5

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1hr total

ingredients serves

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Ingredients For Gluten Free Cherry Crumble Recipe

900 gram Cherries
2 tablespoon Light muscovado sugar
2 tablespoon Brandy
1 Knob of butter
100 gram Rice flour
100 gram Light muscovado sugar
50 gram Gluten free oats
50 gram Pistachio nuts
100 gram Unsalted butter

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Nutrition
value

468

calories per serving

14 g Fat11 g Protein72 g Carbs10 g FiberOther

Current Totals

14 g Fat
11 g Protein
72 g Carbs
10 g Fiber

MacroNutrients

Carbs
72 g
Protein
11 g
Fiber
10 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
107 mg
Iron
4 mg
Vitamin A
123 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
1 mg
Phosphorus
212 mg
Selenium
7 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.