Cherry Crumble Recipe
Recipe By Honest Cooking
Celebrate cherry season with this easy cherry crumble perfect with a scoop of vanilla ice cream.
4.8
27 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Cherry Crumble Recipe
- 2 tablespoon Unsalted butter melted + plus more for greasing a baking dish
- 3 cup Roughly just a hair over 2 lbs pitted cherries (thawed if frozen
- 0.38 cup Sugar
- 3/4 tablespoon Vanilla extract
- 0.13 teaspoon Almond extract
- 1/2 teaspoon Ground Cinnamon Divided
- pinch Salt
- 0.13 cup 2 tbsp all-purpose flour
- 0.34 Rolled oats
Nutrition
value
value
682
calories per serving
20 g Fat11 g Protein111 g Carbs15 g FiberOther
Current Totals
- Fat20g
- Protein11g
- Carbs111g
- Fiber15g
MacroNutrients
- Carbs111g
- Protein11g
- Fiber15g
Fats
- Fat20g
Vitamins & Minerals
- Calcium165mg
- Iron4mg
- Vitamin A195mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B12< 1mcg
- Vitamin C43mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium89mg
- Manganese1mg
- Phosphorus194mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking