Gandhoraj Chicken/ gandharaj murgi/ Kaffir Lime flavoured Chicken Curry Recipe

Name: Gandhoraj Chicken/ Gandharaj Murgi/ Kaffir Lime Flavoured Chicken Curry Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By deepanjalidas960

This delicious chicken recipe is one of the populat chicken cuisine of Bengal which really tastes great. #chicken

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Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Gandhoraj Chicken/ gandharaj murgi/ Kaffir Lime flavoured Chicken Curry Recipe

1 kg chicken(curry cut with bone)
6 Pieces Onion sliced
1 tbsp Garlic
1 Tbsp inger paste
1 tbsp gandhiraj lemon juice
1 Pieces ondharaj lebu/ kaffir lime
0.5 tsp Lemon zest
6 Pieces ondharaj /kaffir lime leaves
5 Pieces potatoes cuts into half & fried
1 Packet Chopped tomato
2 Pieces reen cardamom pods
0.5 inch Cinnamon stick
4 Pieces Cloves
1 Packet Bay leaf
5 tsp 5-6 tsp
2 tsp Turmeric powder
2 tbsp Mustard oil
as required Salt
0.25 tsp Sugar
0.25 tsp Curd
1 tsp Ghee / clarified butter
3 Pieces reen chillies(slitted)

Directions : Gandhoraj Chicken/ gandharaj murgi/ Kaffir Lime flavoured Chicken Curry Recipe

STEP 1.Wash the chicken properly,marinate it withsalt, turmeric powder, 2 tbsp garlic- ginger paste,1/2 tbsp kaffir lime juice & 1/2 tsp kaffir lime zest.
STEP 2.Heat mustard oil & ghee on a wok.When the ghee is fragnant temper it with cinnamon ,cardamom ,cloves ,bay leaves.
STEP 3.Add sliced onions & fry it till golden.Then add 1 chopped tomato, red chilli powder , 1 tspcurd, sprinkle little luck warm water & stir well.
STEP 4.Add garlic, ginger paste ,salt, turmeric powder, sugar & cook till the oil separates.
STEP 5.Add the marinated chicken, fried potatoes, cover with a lid & cook till the chicken is completely done.
STEP 6.Then open the lid ,add 1/2 tbsp gondoraj lebu /kaffir lime juice ,1/2 tsp lemon zest & mix well. Switch off the flame. Put the gondhoraj / kaffir lime leaves over the chicken dish & cover it for 10 mints, so that the flavour of gondhoraj gets into the chicken. Serve the gondhoraj chicken preferably with hot steam basmati rice ,drizzling some kaffir lime juice on top of the chicken before serving.

Nutrition
value

519

calories per serving

36 g Fat46 g Protein4 g Carbs2 g FiberOther

Current Totals

36 g Fat
46 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
46 g
Fiber
2 g

Fats

Fat
36 g

Vitamins & Minerals

Calcium
80 mg
Iron
4 mg
Vitamin A
180 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
14 mg
Vitamin B6
1 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
68 mg
Manganese
1 mg
Phosphorus
482 mg
Selenium
48 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Meat Lovers biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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